| 摘要: |
| 综述了近几年公开发表的一些研究结果,就益生菌的安全性和已经报道出的潜在危害性及其影响作了介绍,探究了益生菌安全性评价方法,并对今后研究的发展方向作了简要分析。 |
| 关键词: 益生菌,安全性,潜在危害,风险评估,研究进展 |
| DOI： |
| 投稿时间：2011-08-17修订日期：2011-09-16 |
| 基金项目:吉林省科技厅项目(20090553) |
|
| Development Review on Safety and risk assessment of Probiotics |
| QIN Yan-qing |
| (College of Food Science and Engineering, Jilin Agricultural University) |
| Abstract: |
| In this article, some published data about Probiotics in public were reviewed, the safety and potential hazards and their effects of probiotics were summarized, the safety assessments of probiotics were illustrated, and the research development of probiotics in the future was also briefly analyzed. |
| Key words: probiotics safety potential hazards risk assessment development |
